The Cheese Chronicles of Highlands: One Wicker Cheese Co.

Nestled in the picturesque town of Highlands, NC, where the mountain air is as crisp as a cracker and the scenery is as lush as a wedge of Brie de Meaux, lies the crown jewel of cheese shops—One Wicker Cheese Co. If you’ve ever dreamt of a place where cheese reigns supreme and every slice is cut with love, then welcome to your cheesy utopia.

A Journey to Cheese Heaven—No Passport Required

Why book a flight to France when you can embark on a flavor-packed journey right here in Highlands? At One Wicker Cheese Co., they bring the world’s most exquisite cheeses to your doorstep. Whether you’re a fan of the tangy and bold or the creamy and delicate, their selection will have your taste buds dancing the tarantella—or perhaps the can-can!

Comte: The French Connection

Let’s start with the Comte, a cheese so revered in France it practically has its own fan club. Made from unpasteurized cow’s milk in the Franche-Comté region, this cheese is the perfect marriage of sweet and savory. Its nutty undertones and smooth texture are the culinary equivalent of a cozy blanket on a chilly Highlands evening. Slice it, dice it, or just enjoy it au naturel—Comte is the cheese that never disappoints.

Stilton: The Blue Wonder

Next up, meet Stilton—the blue cheese with a personality as bold as the Appalachian peaks. This English treasure, with its distinctive blue veins and robust flavor, is the perfect companion for anyone who likes their cheese with a side of character. Whether crumbled over a fresh salad or enjoyed with a glass of Port, Stilton is the extrovert of cheeses—it never fails to make an impression.

Chevre Log: The Greatest of All Time

Now, for the goat lover in all of us, we present the Chevre Log—a classic French goat’s cheese that’s as versatile as it is delicious. Ideal for slicing, dicing, grilling, or just plain devouring, the Chevre Log is the G.O.A.T. of goat cheeses. Whether you’re topping a salad, serving it warm with a drizzle of honey, or adding it to a gourmet cheese board, this log of cheesy goodness is your secret weapon for culinary success.

Brie de Meaux: The Queen Bee of Brie

Finally, we arrive at the pièce de résistance—Brie de Meaux. Hailing from the Brie region of France, this AOC-designated cheese is the stuff of legends. With its bloomy rind and creamy interior, Brie de Meaux is as indulgent as a cheese can get. Spread it on a baguette, pair it with fresh fruit, or just eat it by the spoonful (no judgment here). This is the cheese that will make you feel like royalty, even if you’re just enjoying it in your favorite Highland picnic spot.

Build the Ultimate Cheese Experience

At One Wicker Cheese Co., they’re not just about cheese—they’re about creating the ultimate cheese experience. Whether you’re crafting the perfect cheese board, planning a picnic lunch, or curating a signature gift basket, they’ve got everything you need to make it unforgettable. With their selection of cured meats and locally sourced pairings, you’ll find that every bite is a celebration of flavor.

So, next time you find yourself in Highlands, NC, make sure to stop by One Wicker Cheese Co. Your taste buds will thank you, and you might just discover your new favorite cheese (or three). Because at One Wicker Cheese Co., life is too short for anything less than extraordinary cheese.

Links: Website

Nick Saint Clair.

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